Fordhall Organic Farm
Proud to be community owned
Come & Explore Us!
Fordhall Organic Farm, in Market Drayton, north Shropshire, is England’s first community-owned farm following a high profile campaign in 2006. At the time over 8,000 people across the world supported siblings Charlotte and Ben Hollins to save their family home. Now owned by the community and farmed by Ben Hollins, Fordhall is a wonderful example of community spirit and real organic farming.
A Place in the Sun
Fordhall Organic Farm is free to visit. We aim to show that small-scale farming, connected to the local community, offers a viable way of life for generations to come. The farm has been chemical free for over 65 years, and we rear cattle, sheep and pigs on an outdoor extensive grazing system.
As England’s first community owned farm we offer a day out for the whole family with Farm Trails, Farm Shop, and Arthur’s Farm Kitchen café (fully open from 18th May 2021 for indoor and outdoor seating ).
You can even become a shareholder of this wonderful farm, or gift a share to family or friends if you are looking for an ethical gift – find our more!
Tuesday – Saturday: 9.30am – 5pm
Sunday: 10am – 4pm
CLOSED Dec 24th 1pm – 1st January
Farm Shop opens Saturday 2nd January 2021 9.30am
Arthur’s Farm Kitchen Café open from 18th May 2021 Tuesday – Sunday for both indoor and outdoor seating.
Office (for cafe bookings and enquiries about visiting, yurts, events, volunteering and projects) – Tel: 01630 638696 | Email: firstname.lastname@example.org
Farm Shop/Butchery – 01630 317531 | Email: email@example.com
To receive a welcome direct from Ben and Charlotte Hollins, listen to this .mp3 (recorded by them in 2009)
News from Fordhall Farm
With weather that can only be described as ‘summer’ comes flowers in their full glory, and with the flowers come our little fluttery…
The next vegetable that we are showcasing in Arthur’s Farm Kitchen and the Farm Shop is the Beetroot. Beetroot are like marmite, people…
This week at Fordhall Farm we are showcasing Sprouting Red Clover and Sprouting Radish. I know that we have previously showcased Rainbow Radish…
A new feature here at Fordhall Farm is our “Spotlight on Seasonal Vegetables”. Every 2 weeks we will be picking a seasonal locally…